Job Details

Do you have a passion for serving others and healing through food?
We are hiring for full-time Baker / Prep Cook to join our team at Touro University in Great Falls, Montana!

Pay range: $19.00 - $21.00/hour depending on experience

Schedule: Monday thru Thursday 7:00am-3:30 Friday 7:00am-2:00

Full-time positions include: medical, dental, vision, 401(k) + employer match, PTO, and much more!

Who We Are

Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Every Thomas Cuisine team member is an ambassador, carrying out our mission, reflecting our values, and building relationships while "doing the right thing".

Why join us?

• Be Part of Something Unique - Work in a Commercial Orthodox Kosher Kitchen, where tradition meets culinary excellence!

• Work-Life Balance - Always off by 2 PM on Fridays and enjoy a full Saturday off for the Sabbath, plus Jewish holidays observed.

• Great Benefits - We offer Medical, Dental, and Vision to keep you covered.

• Passion for Scratch Baking? - Put your skills to work in a kitchen that values creativity and quality ingredients.

• Perks That Matter - Uniforms provided, plus enjoy a free lunch every shift while working in a fun, steady environment that balances creativity with structure.

Full-time roles include:

• Comprehensive medical, dental and vision benefits with several plan options to choose from, provided by Blue Cross. HSA and FSA plan available.
• Generous Accrued Paid Time Off and Leave programs.
• 401K Retirement Plan-with company match
• Voluntary Short-Term Disability
• Holiday Pay on worked Holidays
• Life Insurance
• Employee Referral Bonus
• Access to wellness initiatives, financial planning, behavioral health assistance, and more

What you will do:
As a Baker / Catering Prep Cook, you will be responsible for preparing a variety of baked goods, assisting with catering prep, and ensuring kitchen efficiency while maintaining the highest food safety standards. This is a great opportunity for someone who enjoys both baking and general culinary prep work in a professional setting.

• Accurately follow and prepare recipes using proper food handling techniques.
• Maintain appropriate records according to regulatory and department standards for food safety.
• Thoroughly clean and sanitize workstations according to safety and sanitation guidelines.
• Organize, calculate, and produce food as directed according to the needs of the business.
• Prepare hot and cold foods according to the recipe and follow production methods and food styling guidelines, taking customer service into consideration.
• Prepare meals to order according to orders.
• Performs other duties as assigned.

Who you are:

• Must have a working knowledge of all basic food preparation techniques, methods, equipment, and tools used in a commercial kitchen.
• Must be able to read, write and communicate effectively in English.
• Strong customer service skills.
• Ability to work well with others.
• Must be able to successfully complete criminal background checks (State and Federal) and drug screenings.

Ready to make a difference and be part of something big? Apply now!

Thomas Cuisine is an award-winning, privately-held contract foodservice company operating in 18 states and growing. We advocate the healing power of whole foods. We believe in preparing scratch-made cuisine fresh each day. Our clients include hospitals, upscale senior living communities and corporate dining facilities. Every Thomas Cuisine team member is an ambassador, carrying out our mission, reflecting our values and building relationships while "doing the right thing". We seek to make a valuable difference to those we serve- one nutritious meal at a time.

REAL Food | Genuine Service | Enduring Relationships